Sunday: | 12:00pm to 05:00pm |
Monday: | 12:00pm to 05:00pm |
Tuesday: | 12:00pm to 05:00pm |
Wednesday: | 12:00pm to 05:00pm |
Thursday: | 12:00pm to 05:00pm |
Friday: | 12:00pm to 05:00pm |
Saturday: | 12:00pm to 05:00pm |
1630 NC Highway 67
310 N White St
1429 Lewisville Clemmons Rd
1468 Yadkinville Rd
1505 Yadkinville Rd
6400 Sessions CT
Stainless Chardonnay Currently SOLD OUT
Winemaker's remarks: "After bottling, this selection had a slight sparkling mouth feel, which was a surprise, but some surprises turn out to be really good!" This fruitier Chardonnay hints at notes of pear and apple: crisp, with a bit of a citrus light finish
$18.00 |
Viognier
Fresh nose that will remind you of Spring orange blossoms with notes of citrus and apricot. Light and crisp. Winemaker's remarks: "This grape can be a challenge from time to time, but with a few tricks of the trade it finished out quite well."
$20.00 |
Barrel Chardonnay
This traditional Chardonnay has been aged for 6-months in French Oak, leaving it with a hint of almond on the finish. 2017 Silver Medal Winner. Winemaker's remarks: "With light hints of vanilla and butter, this is my favorite way to make Chardonnay: not too heavy of an oak flavor."
$20.00 |
Cabernet Sauvignon
2015 harvest: the best reds ever at Sanders Ridge. Rich currant and light spice with hints of vanilla on the finish. Winemaker's remarks: "This one cries out for rich, dark chocolate brownies."
$22.00 |
Trillium
Bright blend of our whites: unoaked Chardonnay, Viognier, and Muscat Canelli. Lightly floral nose of summer honeysuckles with hints of kiwi, lycee and citrus. Winemaker's remarks: "Blends are truly my favorite to make. With this one, we added just enough Muscat to give it those characteristics."
$20.00 |
Merlot
With notes of black cherry on the nose and rich dark chocolate, this rich red compliments steaks and spicy dishes. Winemaker's remarks: "This year produced my favorite merlot to-date. Honestly, I am not a merlot fan, but this one has converted me."
$22.00 |
Cabernet Franc - Currently SOLD OUT
Spicy berry and toasty oak notes, beautiful rich claret color, and an earthy finish. Winemaker's remarks: "This vintage of Cabernet Franc aged quite nicely, and over its time in the bottle, it has become my favorite of the reds from the class of 2015- the best reds ever at Sanders Ridge."
$18.00 |
Sweet Muscat Canelli
Lightly sweet with hibiscus on the nose, citrus and lycee kiwi fruit notes. Not too sweet with a clean, crisp finish. Our 2012 vintage was voted the best White Wine in the entire state! Winemaker's remarks: "A favorite in our house- we use Sweet Muscat Canelli in our stir fry, and drink the rest!"
$20.00 |
Classic '57
Named after Sanders Ridge owner Neil's beloved '57 Chevy. This off-dry Chambourcin has light spice, and a softly sweet smooth finish. Reminescent of Sweet Kate's blackberry crisp, not too sweet – and you'll always go back for seconds. Winemaker's remarks: "This is a fantastic food wine just light enough for fish, but still has the body for a steak."
$20.00 |
Sweet Kate
Named after owner Neil's 98 year-old mother, Kate, this selection is a best-seller. Winemaker's remarks: "Sweet Kate is a rich red wine made with our supremely smooth Chambourcin red grape. With its fruit-forward nature, it is the perfect grape for a little sweetness." Rich berry notes, velvety smooth finish
$17.00 |
Carlos Muscadine
Sweet, juicy, aromatic, & richly flavorful. Reminiscent of summer evenings at grandma's. 2017 Gold Medal Winner. Winemaker's remarks: "Quite possibly the most difficult wine we process, but after you break through the tough skin, it releases an aromatic juice that makes a beautiful golden wine."
Bottle |
$13.00 |
Boxed (Equal to 4 Bottles) |
$35.00 |
Peach Mango
Back by popular demand! Peachy sweet nose with light mango finish. Winemaker's remarks: "This wine reminds me of peach ring candy with a light mango twist; it really brings back childhood memories."
Bottle |
$17.00 |
Boxed (Equal to 4 Bottles) |
$40.00 |
Pineapple
This is your tropical getaway! Rich, fresh pineapple, but not too sweet. Winemaker's remarks: "Our Pineapple Wine has always reminded me of candied pineapple pieces."
Bottle |
$17.00 |
Boxed (Equal to 4 Bottles) |
$40.00 |
Blackberry
Rich Cabernet Sauvignon, Noble & Blackberry liqueur mingle for a perfect silky smooth premium dessert wine! Winemaker's remarks: "This quickly became my favorite dessert wine, and when paired with key lime pie or a rich cheesecake, it's a delightful finish to any meal."
Bottle |
$17.00 |
Boxed (Equal to 4 Bottles) |
$40.00 |
Enjoy a variety of seasonally influenced light snacks whenever you visit our tasting room (Noon to 4 pm). We also host other lunch and supper events throughout the year. Please call ahead or check our website as well as our Face Book and Google Business pages for timely event information.
House Made Small Plates and Boards
Our Maker's Kitchen provides a variety of freshly made foods for our tasting room visitors including tender and flaky Empanadas, decadent Charcuterie Boards, our special house made Smokey Pimento Cheese - and more.
Artisan Charcuterie Board ~ locally sourced
Winding Creek crumbling gorgonzola wedge San Giuseppe Sliced Salami SR House-made Pimento Cheese Plus assorted sliced cheeses, Italian sliced meats (salame, capicola, sopressata), mixed nuts, fruit, preserves, organic dark chocolate blueberry squares, chocolates & crackers
Serves 2 |
$22.00 |
Serves 4 |
$44.00 |
Appetizers
Warm Spinach Artichoke Dip ~ or ~ Pimento Cheese Dip House made, served with tortilla chips Fried Green Beans 6.00 Served with ranch dipping sauce
$6.00 |
Chicken Salad Sandwich
Chicken salad served on a warm buttery croissant, mixed greens & tomato. Served with mixed fruit cup & chips
$12.00 |
Grilled Bacon and Pimento Cheese
Served on whole grain bread, Mixed fruit and chips.
$12.00 |
Honey Ham & Swiss
Served on a warm buttery croissant, mixed greens, tomatoes & honey mustard, fresh fruit and chips.
$12.00 |
Italian Turkey
Served on ciabatta roll with pesto, provolone, mixed greens & roasted red peppers, fresh fruit and chips
$12.00 |
Veggie Wrap
Mixed greens, tomatoes, cucumbers, roasted red peppers & our house made Pimento Cheese with ranch dressing, fresh fruit and chips
$12.00 |
Kids (under 10 only)
Grilled cheese With fruit, chips & Honest Kids juice box
$8.00 |
Chip Options free with all Sandwiches
Rosemary Garlic, Dill Pickle, S&V, Sea Salt, Honey Sriracha
$1.75 |
Chef Salad
Sliced ham & turkey, shredded cheese, bacon, cucumbers & tomato wedges with flatbread crackers and ranch dressing on the side
$12.00 |
Local Craft Beer and Domestic Beer Available
Stella/Red Oak/Bud Light/Mich Ultra/Bud/Corona/ Skull Camp IPA or T'rale B'red
$3.00 - $6.00 |
Enjoy a variety of seasonally influenced light snacks whenever you visit our tasting room (Noon to 4 pm). Scroll down past the wine menu to view our current food menu in detail. We also host other lunch and supper events throughout the year. Please call ahead or check our website as well as our Face Book and Google Business pages for timely event information.
House Made Snacks and Small Plates
Our Maker's Kitchen provides a variety of freshly made foods for our tasting room visitors including tender and flaky Empanadas, decadent Charcuterie Boards, our special house made Smokey Pimento Cheese - and more. Scroll down past the wine menu for more details...
$3.50 - $16.00 |